Waste reduction in the office:

“A great place to start is the office kitchen, which is often a major source of waste. Easy ways to cut waste include:

  • Using reusable coffee mugs, glasses, plates, and silverware.

  • Purchasing compostable or high post-consumer waste content paper napkin and towel products.

  • Replacing bottled water with a tap filter, such as Pur or Brita.

  • Providing organic, Fair Trade coffee, tea, and cocoa. The Fair Trade organization prioritizes proper stewardship of natural resources and waste management practices for their farmers.

  • Replacing appliances with new ENERGY STAR appliances.”

    https://www.c2es.org/content/reducing-your-carbon-footprint-at-work/?fbclid=IwAR1Awramcg3BlofWhvrjeDMznFV_M1byvIoYeL2ZF1sRhjG-qaaFRazqgJk